Editor’s Note: Monthly Ticket is a CNN Travel series that spotlights some of the most fascinating topics in the travel world. In September, we’re celebrating superlatives as we look at some of the world’s biggest, tallest and most expensive attractions and destinations.

CNN
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Having lived in Beijing for almost 12 years, I’ve had plenty of time to travel widely in China.

I’ve visited more than 100 cities, not to mention countless towns and villages throughout the mainland’s 31 provinces.

Looking back, I’ve come to realize it was my frequent visits to different parts of the Great Wall in Beijing that were a driving force behind my desire to explore the rest of the country and, along with it, the many sections of wall that lie outside the capital’s boundaries.

Work on the Great Wall began more than 2,500 years ago, its origins dating back to China’s Spring and Autumn Period of around 770 BCE to 476 BCE. Various sections were added in subsequent eras as competing dynasties and factions sought to exert their control.

Work eventually stopped in the 17th century.

Though not a single, unbroken structure, the wall spans over 21,000 kilometers, winding through 15 provinces, 97 prefectures and 404 counties.

And while certain sections have been incredibly popular among tourists, many parts have slipped into obscurity, disrepair and sometimes oblivion.

Whether you’re planning to visit the Great Wall for the first time or the 50th, the following destinations are sure to make your trip to China even more worthwhile. (Check out the above video for dramatic aerial footage of some of these amazing sites.)

The Great Wall is not simply a brick and mortar bulwark; in certain places, towers on jagged mountain peaks, fortress towns or even wide rivers count as sections of “wall.”

The Turtle City, built in the Ming Dynasty (1368-1644) as part of the Great Wall’s “Yellow River Defense Line,” was completed in 1608 and was home to around 2,000 infantrymen and 500 cavalry units during peak use.

Today, this fortress city is located in the Sitan Township of Jingtai County in north central Gansu province.

While there aren’t many real turtles in the “Turtle City,” the garrison town got its nickname due to its unique shape.

The south gate acts as the head and the west and east gates as the flippers. The town’s oval wall is the body, while the north gate acts as its tail. As one of the most well-preserved and truly authentic walled cities left in China today, it’s definitely worth your time.

Staying in the Jingtai County center is recommended. The ancient city is only a 30-minute cab ride from your lodgings, so you can visit whenever the light is best for photos.

When in Jingtai, try local specialties such as the five Buddha tofu and the Jingtai cold mixed noodles – both are spicy vegetarian dishes. A walk through the sprawling night market in Jingtai County People’s Square, which boasts more than 50 snack stalls, is also recommended for adventurous foodies.

Getting there: Lanzhou, the capital of Gansu province, has a major international airport and high-speed train connections from many cities in China. The drive to Yongtai Turtle City from downtown Lanzhou takes about 2.5 hours (195 kilometers). From Lanzhou Zhongchuan Airport, it’s only 1.5 hours (125 kilometers).

Mutianyu and Jiankou are two parts of the same Stone Dragon – two contiguous sections of the Great Wall that together stretch for roughly 25 kilometers along Beijing’s mountaintops.

Historical records show that millions of men spent centuries constructing the Great Wall. Stand atop the wall at either Mutianyu or Jiankou, and you’ll begin to comprehend the gravity of this statement.

These two sections are arguably the two most classic examples of Ming Dynasty Great Wall surviving today, and climbing either is guaranteed to be a life-changing experience.

Mutianyu is the best portion of the “tourist wall.” Restored in the 1980s, it’s very commercial but also superbly beautiful. Visitors not up for the hike can take a cable car to the top.

To the west of Mutianyu, Jiankou is colloquially known as the “wild wall” – no ticket needed and not commercialized. That being said, as of 2020, hiking at Jiankou has become somewhat frowned upon by the local government because of safety concerns.

Mutianyu and Jiankou are less than a 90-minute drive (without traffic) from downtown Beijing, yet it’s highly recommended to enjoy a night in the countryside if time allows.

Jiankou can be accessed via Xizhazi village; if dates align, you might even be able to spend a few days with William Lindesay, world-renowned Great Wall historian, and his wonderful family at The Barracks, their wall-side courtyard home.

For lodgings around Mutianyu, The Brickyard is a superbly comfortable choice.

In fall and spring, shades of the wall’s gray brick contrast with nature’s vibrant colors. Peak autumn foliage and spring cherry blossoms provide stunning backdrops for photos.

For winter sports enthusiasts, there’s skiing and skating next to the Wall at locations not far from Mutianyu.

Getting to Mutianyu: Restrictions on applying for temporary driving licenses in China were relaxed in September 2019, so renting a car as a foreign tourist is entirely possible. (International driving licenses are not accepted in China.)

You can also hire a car with a driver for the day or take the Mutianyu Special Tourism Bus from the Dongzhimen Wai Bus Station.

Getting to Jiankou: Renting a car or booking private transport is recommended. As Xizhazi is a small village, buses are scarce so it can take up to five hours to get there by public transport, as opposed to 90 minutes by car.

Bataizi village sits just inside the Motianling section of the Great Wall and is home to the ruins of a Gothic church built in 1876 under the direction of a German missionary.

The church has been damaged and repaired numerous times in its nearly 150-year history; the bell tower is the only part still standing.

The juxtaposition of its ruins against the rammed-earth Great Wall makes Bataizi a unique place to spend a morning or afternoon.

After finishing your hike along the wall and visiting the church ruins, drop in to the village’s “new” church to say hello to Father Pan; if you speak Chinese, he can answer any questions about the village’s long connection with Catholicism.

Besides Bataizi, Datong should also be on your tourist map; visiting the Yungang Grottoes (a UNESCO world heritage site) and the Hengshan Hanging Temple will make your trip even more memorable.

Late summer is an ideal time to visit Bataizi, as you’ll see a wonderful contrast between the Great Wall and the lush green hills.

Getting there: Bataizi village is 80 kilometers west of Datong, one of Shanxi province’s largest and most famous cities. Zuoyun County is only 22 kilometers away from Bataizi – about a 35-minute drive.

Datong is easily accessible by plane or high-speed train from other cities in China; a taxi from downtown Datong to Bataizi should cost roughly 300 yuan (about $43).

Alternatively, you can make your way to Zuoyun County by bus then hop in a taxi.

In Datong, luxury seekers will want to head for the five-star Yunzhong Traditional Courtyard Hotel. Zuoyun County has one hotel that can accept foreigners: Zuoyun Jinshan International Hotel. Both can be found on popular hotel booking sites.

As the locals say, Laoniuwan is where the Great Wall and the mighty Yellow River shake hands.

The Laoniuwan Fortress was built in 1467, while the most famous tower of the Great Wall in this area, Wanghe Tower (literally meaning river-watching tower), was constructed in 1544.

Laoniuwan village is located in Pianguan County, part of Xinzhou city in Shanxi province, just across the river from Inner Mongolia.

Late summer or early fall is a great time to visit, as you’ll avoid the potentially dangerous mountain roads during spring rainstorms, or being uncomfortably cold in a place without great infrastructure.

Along the Great Wall, there are only a few places where it meets bodies of water; of all those, this is the most stunning.

A boat ride along the river is highly recommended. You’ll be able to soak in the natural beauty of the Yellow River Gorge while marveling at the steadfast resolve of these ancient architects.

Getting there: Laoniuwan is difficult to get to by public transportation. The best option is to rent or book a car to take you from Datong to Laoniuwan via Bataizi – this way, you’ll be able to see two incredible locations along the Great Wall in one trip.

Pianguan is the nearest city, about one hour away. Pianguan does not have a train station or an airport. The only option is to arrive by bus. Shuozhou, 140 kilometers from Laoniuwan, has an airport opening later this year.

Construction on the Great Wall in Simatai began in 1373. It was expanded and reinforced periodically throughout the Ming Dynasty.

The Fairy Tower is one of the best-known towers of the wall at Simatai but also one of the least visited due to how difficult it is to access.

Instead, aim to take in incredible views of the Fairy Tower from Wangjing Tower (just a few hundred meters away). It’s a journey that will satiate even the most adventurous hikers, yet can be done without any ropes, ladders or other essential safety gear.

As with a visit to Mutianyu/Jiankou, this section of wall is guaranteed to deliver stunning views any time of year. My only suggestion is to wait for a clear day (usually visibility is great the day after it rains or snows), as the view from Wangjing Tower is unobstructed in every direction.

The hike to the Fairy Tower will leave you in awe of the Northern Barbarians’ supposed determination to reach the capital; the mountains are nearly impassable on foot, let alone by horse, with sheer cliff faces on either side.

It makes for absolutely world-class hiking and an interesting history lesson.

Five-star lodgings are available at Hobo Farm; they also have an incredible restaurant that serves delicious Western and Chinese fare. For 4.5 star lodgings with a lower price tag, try Yatou’s Homestay. Both can be found on major hotel booking sites.

Getting there: Both the Fairy Tower and Wangjing Tower should be accessed via Tangjiazhai village, located in Beijing’s Miyun district.

Tangjiazhai village is 140 kilometers from downtown Beijing, depending on your route. Booking a private car from the city is probably the most time-effective way to get there.

You can also take a high-speed train from Beijing Station to Miyun district and switch to a bus or taxi from there.

Constructed during the reign of Emperor Jiajing (1507-1567), this single-wall section stands seven meters tall in some spots – no small feat considering it was made by piling stones.

It’s located just across the road from the town of Dushikou, in Chicheng in Hebei province.

The piled-stone wall at Dushikou is unique, as many other sections of the Great Wall close to Beijing were constructed using kiln-fired bricks.

Dushikou is best visited in the summer, specifically July and August, when the rolling hills of the surrounding grasslands are peak green. Cool evenings make for perfect outdoor barbecue/bonfire weather.

You’ll be able to find clean and comfortable farmhouse lodgings in Dushikou town; alternatively, Chicheng, 45 minutes away, has a range of hotels to choose from.

Lamb skewers and roast leg of lamb are specialties in these parts, as this part of Hebei is very close to the border with Inner Mongolia. Noodle lovers should also try the local oat noodles, which are delicious.

Getting there: Thanks to all the infrastructure built for the 2022 Winter Olympics, the drive to Dushikou has been shortened by almost two hours. If you prefer not to drive, hop on a bus to Chicheng from the Liuliqiao Transport Hub in Beijing and take a 45-minute taxi ride to Dushikou.

Note that public transportation will take one or two hours longer than private car.

CNN
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Golf fans are accustomed to hearing a curling putt described as ‘snaking.’ What they are less familiar with, though, is the sight of a snake dangling off the end of a club.

During the Wells Fargo Championship at Quail Hollow on Saturday, Rickie Fowler was on hand to provide a safe demonstration.

Fowler was on the par-five seventh hole of his third round at the PGA Tour event in Charlotte, when his tee shot went careening right towards the waters along the side of the fairway.

While searching for his ball, the American spotted a snake settled amongst some rocks. North Carolina is home to a range of snake species, many of which inhabit the waters of the Tar Heel state. Comments on the PGA’s Twitter post wavered on what species of snake Fowler handled, but it is thought to be a northern watersnake, a nonvenomous species native to North America.

Angling his wedge, Fowler gently hooked the snake to lift it out from between a gap in the rocks before it slithered away. The fact that the 34-year-old is a long-time partner with Puma-Cobra made it a fitting collaboration.

He eventually took a penalty drop but managed to save par, carding a three-under 68 before repeating the score on Sunday to finish tied for 14th at eight-under overall, 11 shots behind champion Wyndham Clark.

It lifts him three places to world No. 50 ahead of the PGA Championship later at Oak Hill this month, where he will again chase a first career major after three runner-up finishes.

Fowler will be hoping to avoid the fate that befell Richard Brand at last year’s event. The English golfer’s second round was derailed when a squirrel raced onto the green to stop his ball and roll it around before scampering away.

To rub salt into the wounds, Bland was not allowed to move his ball or replay his shot under US Golf Association rulings.

Snakes and squirrels have continued golf’s ever growing story of animal run-ins, with dogs, deer, and alligators all penning chapters in recent years.

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CNN
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Cruising at a depth of 8,336 meters (over 27,000 feet) just above the seabed, a young snailfish has become the deepest fish ever filmed by scientists during a probe into the abyss of the northern Pacific Ocean.

Scientists from University of Western Australia and Tokyo University of Marine Science and Technology released footage of the snailfish on Sunday filmed last September by sea robots in deep trenches off Japan.

Along with the filming the deepest snailfish, the scientists physically caught two other specimens at 8,022 meters and set another record for the deepest catch.

Previously, the deepest snailfish ever spotted was at 7,703 meters in 2008, while scientists had never been able to collect fish from anywhere below 8,000 meters.

“What is significant is that it shows how far a particular type of fish will descend in the ocean,” said marine biologist Alan Jamieson, founder of the Minderoo-UWA Deep Sea Research Centre, who led the expedition.

Scientists are filming in the trenches off Japan as part of a 10-year study into the deepest fish populations in the world. Snailfish are members of Liparidae family, and while most snailfish live in shallow water, others survive at some of the greatest depths ever recorded, Jamieson said.

During the two-month survey last year, three “landers” – automatic sea robots fitted with high-resolution cameras – were dropped into three trenches – the Japan, Izu-Ogasawara and Ryukyu trenches – at varying depths.

In the Izu-Ogasawara trench, footage showed the deepest snailfish hovering calmly alongside other crustaceans on the seabed.

Jamieson classified the fish as a juvenile and said younger deep sea snailfish often stay as deep as possible to avoid being eaten by bigger predators that swim at shallower depths.

Another clip shot at between 7,500 and 8,200 meters in the same trench showed a colony of fish and crustaceans munching at bait tied to an undersea robot.

Images of the two captured snailfish – identified as Pseudoliparis belyaevi – provide a rare glimpse of the unique features that help the deep sea species survive the extreme environment.

They have tiny eyes, a translucent body, and their lack of swim bladder, which helps other fish float, works to their advantage, Jamieson said.

The professor said the Pacific Ocean is particularly conducive to vibrant activity due to its warm southern current, which encourages sea creatures to go deeper, while its abundant marine life provides a good source of food for bottom feeders.

Scientists would like to know more about creatures living at extreme depths, but cost is the constraint, Jamieson said, adding that each lander alone costs them $200,000 to assemble and operate.

“The challenges are that technology has been expensive and scientists don’t have a lot of money,” he said.

Editor’s Note: Call to Earth is a CNN editorial series committed to reporting on the environmental challenges facing our planet, together with the solutions. Rolex’s Perpetual Planet initiative has partnered with CNN to drive awareness and education around key sustainability issues and to inspire positive action.

CNN
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Originally a term used by trophy hunters in Africa, the “Big Five” described the animals most challenging to shoot and kill: the lion, elephant, leopard, rhino, and buffalo. Nowadays, it is more loosely used to refer to some of Africa’s largest and most iconic animals.

However, British photographer Graeme Green has reclaimed the narrative, creating a global “New Big Five” for wildlife photography. In 2021, 50,000 people around the world voted for the five animals they would most like to photograph, or see photographed, in the wild. Five animals were crowned the winners: the elephant, polar bear, lion, gorilla and tiger.

This week, sees the publication of “The New Big 5” photography book, which features images of those animals and other at-risk wildlife, from photography legends such as Ami Vitale, Steve McCurry and Paul Nicklen, and essays from famous conservationists and activists including like Jane Goodall and Paula Kahumbu.

Green says that the book celebrates wildlife and is a global call to action on issues impacting wildlife, including habitat loss, poaching, pollution and climate change.

Green was on assignment in Botswana at least a decade ago when he came up with the idea for a project to encourage people to “shoot with a camera, not a gun,” he says.

“I thought this would be a way to get people really focusing on wildlife, thinking about the wildlife they love, thinking about the animals that are at risk.”

In total, the book includes the work of 144 globally renowned wildlife photographers from Ecuador to India. Curating the images took nearly two years of work, says Green.

“I think these are some of the most beautiful and creative images that I’ve seen put together in one book,” says Green. “These are the species that we are at risk of losing.”

According to the UN, nature is declining at an unprecedented rate, with around one million of the planet’s animal and plant species facing extinction. The “New Big 5,” all of which are threatened, act as ambassadors for what is happening in the natural world, says Green.

As well as being a powerful reminder of what we stand to lose, the book also points people towards potential solutions. Featured essays explore the benefits of rewilding and the importance of indigenous communities in conservation.

A chapter on endangered species from bees to blue whales illustrates the alarming threat climate change poses to animals outside of the “New Big 5.” “That’s only the tip of the iceberg – I could have included thousands of pictures because that’s how serious the situation is,” says Green.

Jane Goodall, a leading conservationist who also wrote the afterword to the book, said in a press release that “we have a window of time during which we can start to heal some of the harm we have inflicted on the natural world, but only if we get together and take action now.

“I hope the photos will lead people into the wonderful worlds of these iconic species. Then, perhaps, other people will become involved in helping to create a world where wildlife can flourish for future generations to enjoy,” she said.

“The New Big 5: A Global Photography Project For Endangered Wildlife,” by Graeme Green, published by Earth Aware Editions, is on sale from April 4, 2023.